The Humber Room is a student-managed and operated restaurant that creates a practical lab for students by the Culinary Management and the Hospitality, Hotel and Restaurant Operations Management programs.
The eatery is open during the lunch and dinner hours from Tuesday to Friday for the remainder of the winter semester.
Anyone can make a reservation to experience Humber’s culinary hospitality or order take out.
Those interested in dining at Humber Room can see the menu of the day on the Humber Room website.
The menus are curated by the students cooking on the assigned day.
The Humber Room can accommodate dietary restrictions and allergies. However, it’s not guaranteed.
Humber Et Cetera reporter Eleanor Iglesia has the details.
